Far Eastern Rice Loaf

This easy to prepare dish is almost like rice pilaf or even fried rice but with one difference, its baked in a casserole dish with crunchy veggies and pieces of flaky cooked fish. Have a scoop along side your main dish for a texture packed meal.
Ingredient:
1/2 cup Celery 1 Garlic Clove (minced) 1/4 cup Nuts (chopped) 1/8 tsp Cumin 4 oz Fish (cooked) 2 tbsp Onion 1 tbsp Butter 1/4 tsp Turmeric Salt & Pepper to taste 1/2 cup Rice (cooked)
Direction:
1. Saute celery, onion and garlic in butter. 2. Stir in remaining ingredients. 3. Bake in greased casserole dish at 350 degrees for 20 minutes.
Difficulty:Easy Prep Time: Minutes Cook Time: Minutes Serves:1 Servings